Himalaya – Diakof Syrup Description

Himalaya Diakof Syrup’s Action :

Himalaya Diakof Syrup is a sugar-free cough linctus beneficial in both productive and dry cough. The mucolytic and expectorant properties in Himalaya Diakof Syrup reduce the viscosity of bronchial secretions and facilitate expectoration.

Himalaya Diakof Syrup acts as a peripheral antitussive, and reduces the bronchial mucosal irritation and related bronchospasm. In addition, the anti-allergic, antimicrobial and immunostimulant properties of Himalaya Diakof Syrup provide relief from cough of varied etiology.

Himalaya Diakof Syrup Dosage :

Please consult your physician to prescribe the dosage for Himalaya Diakof Syrup that best suits your condition.

Himalaya Diakof Syrup Side Effects

Himalaya Diakof Syrup is not known to have any side effects if taken as per the prescribed dosage.

Himalaya Diakof Syrup Indications

Himalaya Diakof Syrup is useful for symptomatic relief of cough in diabetics.

Composition of Himalaya Diakof Syrup

Each teaspoonful (5 ml) of Himalaya Diakof Syrup contains :

• Guggulu (Balsamodendron mukul Syn. Commiphora wightii) (Purified) – 35 mg
• Draksha (Vitis vinifera) – 35 mg
• Vishnupriya (Ocimum sanctum Syn. O.tenuiflorum) – 25 mg
• Jufa (Hyssopus officinalis) – 25 mg
• Guduchi (Tinospora cordifolia) – 20 mg
• Vasaka (Adhatoda vasica Syn. A.zeylanica) – 15 mg
• Jaatipatree [Myristica fragrans (Mace)] – 15 mg
• Yashti-madhu (Glycyrrhiza glabra) – 15 mg
• Gojihva (Onosma bracteatum) – 10 mg
• Neelapuspha (Viola odorata) – 10 mg
• Triphala – 9 mg
• Trikatu – 9 mg
• Vidanga (Embelia ribes) – 8 mg
• Kantakari (Solanum xanthocarpum Syn. S.surattense) – 8 mg
• Taja (Cinnamomum cassia) – 8 mg
• Navasagara – 3 mg